‘Tis the season for festive dining! Relax and join us in our restaurant for a festive lunch any day in December to suit you (subject to availability.) Whether a small intimate get together or a bigger gathering, give us a call to discuss your requirements.
- Spiced parsnip soup, crispy parsnips and honey reduction (V)
- Ham hock, pea and grain mustard terrine, spiced fruit chutney and sourdough toast
- Oak smoked salmon parfait with a liquid prosecco centre, bitter leaves with rosemary dressing
- Smoked tofu and winter vegetable salad, beetroot puree and chicory with orange dressing (Vegan)
- Traditional roast turkey, apricot and chestnut stuffing, pig in blanket, buttered sprouts, roast potatoes, orange and thyme glazed carrots and honey roast parsnips
- Herb crusted hake fillet, creamy gratin potato, braised fennel, fine beans and white wine sauce
- Potato gnocchi, wild mushroom and stilton cheese sauce, dressed rocket and toasted walnuts (V)
- Spicy chickpea and kale pithivier, tender stem broccoli and roasted red pepper sauce (Vegan)
- Classic Christmas pudding with brandy sauce (gluten and nut free available)
- Belgian chocolate and raspberry torte, orange anglaise and chocolate tuile
- Salted caramel cheesecake, spiced winter berry compote (Vegan, gluten free)
- Glazed lemon tart, raspberry sauce
Please advise us of any dietary requirements.
For more information or to book please call 01732 781582 or email firstname.lastname@example.org